United Arab Emirates Sources for your Essay

Opening a Restaurant in the United Arab Emirates


The department of economic development is assigned with the duty to issue licenses. (AHK UAE, 2009) The food safety permit is issued after the inspection of the restaurant

Opening a Restaurant in the United Arab Emirates


The result of this competition is that the new restaurants are coming up with innovative ideas and in order to compete with them, the older restaurants are engaging in renovations and refurbishments. (Arabian Business Publishing Ltd., 2014) This has improved the condition of overall restaurant industry and ever increasing revenues are reaped every year

Opening a Restaurant in the United Arab Emirates


This would provide to owner with an amount equal to the net market value of the business. (Clarke, 2010) Another strategy would be the friendly sell out of the business

Opening a Restaurant in the United Arab Emirates


Lastly, the contract must be notarized from the ministry of economics. (Dubai Chamber of Commerce and Industry, 2012) 8

Opening a Restaurant in the United Arab Emirates


All the terms and conditions of franchising process are determined according to the Franchise Law of the United States of America. (Francorp, 2013) 5

Opening a Restaurant in the United Arab Emirates


The Food Control Department is in charge of inspecting and enforcing the safety laws and after the completion of the inspection, issuing the permit. (Food Control Department, 2013) 6

Opening a Restaurant in the United Arab Emirates


This tax adds up to 25% of the total bill of the consumers. (Internal Revenue Service, 2014) 4

Opening a Restaurant in the United Arab Emirates


There has been a constant increase in the employment rate of the accommodation and food service sector of Los Angeles. (Kleinhenz

Opening a Restaurant in the United Arab Emirates


In case of a restaurant, some specific qualifications are also needed as per the nature of the activities. (Latham & Watkins, 2011) 6

Opening a Restaurant in the United Arab Emirates


There is, however, a drawback that the restaurant will only be able to operate in the zone it is established in. (Lawyers of Bryan Cave LLP, 2004) 6

Opening a Restaurant in the United Arab Emirates


Property must be insured against these accidents. (Mealey, 2014) The general liability insurance covers you in case of lawsuits

Opening a Restaurant in the United Arab Emirates


Furthermore, the environment health specialists also visit the restaurant twice or once a year, in the United States of America, to ensure that the restaurant is complying with the food safety standards and regulations. (Multnomah County, 2014) 3

Opening a Restaurant in the United Arab Emirates


So in order to ensure timely delivery of raw material the organization indulges into food and raw material contracts with various suppliers. (Phillips, 2014) 5

Opening a Restaurant in the United Arab Emirates


This license provides the founders with an authority to operate a restaurant business within their selected jurisdiction. (Scott, 2014) 3

Opening a Restaurant in the United Arab Emirates


The founders of the restaurants, therefore, are required to maintain internal regulations that strictly prohibit smoking within the restaurant and develop it as a smoke free zone. (Smoke-Free Housing & Travel, LLC, 2014) 4

Opening a Restaurant in the United Arab Emirates


The industry is regarded as the third largest industry, in terms of employment gains. (Staff Members of the Los Angeles County Economic Development Corporation, 2013) The industry is expected to an annual average employment rate of 423

Opening a Restaurant in the United Arab Emirates


All the restaurants have to abide by these provisions while developing work hours and occupational standards for employees who are under the age of 18. (Staff Members of U.S. Department of Labor Employment Standards Administration Wage and Hour Division, 2014) 4

Opening a Restaurant in the United Arab Emirates


Meeting in person is preferred in the culture and therefore, it should be kept in mind for the better future of the business. (Staff Members of PricewaterhouseCoopers and HSBC Commercial Banking, 2014) The aforementioned general laws apply to all the businesses

Opening a Restaurant in the United Arab Emirates


As the tourism industry is expanding every year, so is the restaurant industry. (The Dubai Department Of Tourism And Commerce Marketing, 2014) The restaurant industry of UAE is humungous in size

Opening a Restaurant in the United Arab Emirates


Food and Drug Administration, therefore, requires the restaurants to mention various variables, including calorie count and vitamin count, in their menus, so that the consumers might be aware of the components of the food. (The U.S. Food and Drug Administration, 2014) 4